Menu from Woolshed Bar & Kitchen
Menu highlights
Entrées
sweet potato wedges (G,L)
served with sweet chili sauce and crème fraiche
fries and red wine gravy (G,L)
chicken wings with honey soy dressing (G,L)
8 pieces. contains sesame and soy
spicy lamb sausage (G,L)
served with coleslaw and southern relish
tiger prawn skewers
served with chilli, coriander and garlic sauce
jumbo chicken or tiger prawn salad dressed with house vinaigrette
mixed leaf lettuce, orange segments, cherry tomatoes, mozzarella,mushrooms and basil croutons
surf and turf combo with fries and salad
225-275g half lobster, jumbo easy peal tiger prawns (3 pieces) and 200g grain fed rump steak
Lobster Board with Fries and Salad
650-800g full meat lobster with clarified lemon butter
Steaks
STEAK BOARD 300g grain fed rump steak
a succulent classic cut with intense flavour served with fries, salad and choice of sauce.
STEAK BOARD 800g grain fed rib-eye “tomahawk” on the bone
possibly helsinki’s biggest steak! a steak lovers delight or for the ravenous or to share
Burgers
shoreditch hipster burger(L,V)
mixed leaf lettuce, tomato, grilled eggplant, goats cheese, artichoke, harissa mayo and relish.
johannesburg “braai” burger (L)
(180g beef patty) mixed leaf lettuce, tomato, bacon, cheese, caramelised onion and BBQ
new zealand pulled lamb burger (L)
mixed leaf lettuce, tomato, pulled lamb with sweet chilli, harissa mayo. served with fries and salad
Desserts
sticky toffee pudding
served with vanilla ice-cream
warm chocolate brownie
served with vanilla ice-cream
apple crumble
served with vanilla ice-cream