Menu from Momo & More Arabia
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Meat
Garlic masala curry
Stirred fried lamb or served in an aromatic onion-tomato-masala sauce enriched with garlic
Spinach lamb
Pan-fried lamb, with chopped ginger, garlic, onion & spices in creamy Spinach sauce.
Dopiaza Chicken
Chicken briskly pan fried with chopped onion & typical spices (cinnamon, coriander, bay leaf, star anise, black peppers, & cardamoms) & cooked with onion tomato sauce & topped with fried onion
Seafood
Butter prawns
Marinated, tandoori fish. Served in a creamy sauce of long cooked tomato, cashew, and malai.
Momo & more special
Marinated & tandoori roasted fish. Cooked in chef’s special tomato, coconut, cashew, onion, cream sauce
Aroma fish
Marinated & tandoori grilled fish in cardamom, cumin, cloves, black pepper, based yogurt tomato sauce
Vegetarian
Aloo govi
Stirred Fried Potatoes & Cauliflower Cooked in Garlic-Ginger- Onion- Tomato Sauce
Chana masala
Boiled Delicate Chickpeas Cooked in Cream- Tomato – Butter Sauce
Matar paneer
Pan Fried Paneer Cheese, Peas, Sweet Corn with Ginger, Garlic in Tomato, Onion Based Curry Sauce Enhanced with Butter & Cream