Menu from Ginza Sushi Bar Kluuvi
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Starters
MISO SOUP (L)
Silken tofu, dried seaweed and chives
SALMON TATAKI (4 PCS)
Seared salmon with guacamole and salmon roe.
FRIED CHICKEN KARAAGE (4 PCS)
Fried soy-marinated chicken with cabbage and miso dressing. Choose your dipping sauce: Truffle Mayo | Spicy Mayo.
Sushi
GINZA BOAT SET 1 - FOR TWO PEOPLE (26 PCS)
Uramaki: King Ebi (4 pcs) - Salmon Sensation (4 pcs)
Nigiri: Salmon (2 pcs), Tuna (2 pcs).
Hosomaki: Salmon (6 pcs).
Sashimi: Salmon (2 pcs), Tuna (2 pcs), Tiger prawn (2pcs)
and Fish of the day (2 pcs).
Bowls
CHIRASHI BOWL
Fresh salmon, tuna, fish of the day, tiger prawn, wakame, edamame, avocado, cucumber, radish, cream cheese, shisho - with special mayonnaise, salmon roe and chives.
SPICY GRILLED SALMON POKEBOWL
Grilled salmon, wakame, edamame, avocado, cucumber, radish, cream cheese, shisho - with spicy mayonnaise, teriyaki sauce, salmon roe, chives and sesame.
Desserts
MOCHI ICECREAM WITH SEASONAL FRUIT (4 PCS)
PANCAKE WITH ICE CREAM
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