Menu from Gyoza King Kluuvi
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Mains
Yaki Udon Noodles
Stir-Fried Udon Noodles with homemade soy sauce, carrots, onions, Cabbages, eggs, broccoli, gluten-noodles
Beef Donburi
Sliced beef and onions, cooked with homemade soy sauce, fresh avocado, pickled ginger and cucumber, soft-boiled eggs. Topped with spring onions, seaweed and sesame seeds.
Curry Rice Bowl & Drink
Japanese curry, lightly sweet, non-spicy. Contains carrots, broccoli, and potatoes. Topped with spring onions, seaweed and sesame seeds. Vegan tofu, fried chicken or stewed beef options available.
Prawns Oyakodon
Fresh fried chicken, prawns, eggs, onions, pickled ginger and cucumber, avocado. Topped with spring onions, seaweed and sesame seeds.
Snacks
Tempura Prawns (4pcs)
Tempura Prawns (4pcs)
Handmade Gyoza (4 Pcs)
Fresh daily made Japanese gyoza, fried crispy! Vegan, chicken & leeks or pork & cabbage options available.
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